Sunday, December 21, 2008
On my way home the other night I had a craving for pizza, but I also didn't feel like laying out for delivery. I do this from time to time, picking up some inexpensive ingredients and making a quick pizza with a Boboli or other pre-made crust. Yes, I really should be making crust from scratch, like my father, but I was tired and lazy, so this is what I got.
I didn't have any homemade sauce handy, so I picked up a little jar of a sauce that looked interesting, L.E. Roselli's Pizza Sauce. It's pretty good, so consider it recommended. You can use whatever your favorite marinara sauce it, really, but I liked that this one came in a little jar.
For the cheese, I used a mixture of fresh mozzarella, pecorino romano, and parmigano reggiano. Some pepperoni and sliced baby 'bella mushrooms, a little pepper, basil, garlic, and oregano, and that's it.
Came out pretty good, and it was relatively cheap and easy.